At the end of a quiet country lane, Fork it Farm’s boutique farm shop invites visitors to experience the authentic flavors of Tasmania. Located in the Pipers Brook Wine Region, just a short drive from Launceston, this charming shop offers all-natural meats, handcrafted charcuterie, pickles, preserves, and pet treats—all raised, grown, and crafted on the farm. Guests can also pre-book a charcuterie platter to enjoy while overlooking the scenic farm.
Fork it Farm stands out for its dedication to traditional, small-batch techniques and natural ingredients. Every product is crafted without preservatives, curing agents, or artificial flavors, reflecting a commitment to quality and simple, delicious flavors that celebrate Tasmanian agriculture and craftsmanship.