Indulge in a four-course menu of superb Tasmanian produce matched to a duo of Josef Chromy and Langmeil wines.
Each winemaker will also introduce you to a wildcard wine, not from Josef Chromy or Langmeil, but something of significance to them. It may be a wine that they enjoy in their own time, something that provided a lightbulb moment in their career, or a showcase of characters that they aspire to in their own wines.
Josef Chromy Wines' Head Chef Nick Raitt has risen to the challenge and crafted an exceptional menu to accompany two very different regional wine styles.
Entertainment provided by Tasmanian Harpist Emily Sanzaro.
Your ticket includes welcome drinks + canapes + 4 courses + 12 wines + entertainment