Trusting relationships with sustainable seafarers who fish the pure waters ensure that their culinary teams have access to the best local fish and seafood available.
The signature seafood dishes are complemented by the finest seasonal produce grown in the state's fertile soils and premium meat products raised on local pristine pastures.
So, whether it's a slow-roasted feast, an ultimate seafood platter splurge, a burger, or a crisp salad, they offer something for everyone, including those with special dietary needs.
The menu is modern and fun with an emphasis on minimal waste and maximum flavour. They look forward to spoiling you soon.